Cauliflower makes tasty low carb substitutes for many starchy sauce mops like rice and potatoes.
puree
- Steam 1 head of cauliflower
- Food process with 1 stick of butter
- Salt and pepper to taste
bed of grain
- Food process 1 head of cauliflower to suitable grainy consistency
- Sautee in 2 tbs grease
- Salt and pepper to taste
